| Sharma, L., Paul, V.*, Pandey, R., Ramesh, K. V., Chandra K. B., Aravind, J. and Roy, S. (2026). Changes in redox status of tomato fruit play a role in ripening-behaviour of tomato varieties, Journal of Applied Horticulture, 28(1): 98-104 (NAAS rating: 5.43)
|
| Meena, S., Paul, V.*, Goswami, D., Pandey, R., Pandey, R., Kumar, A., Nayak, D., Wadhwa, B. and Bhati, S. (2026). Screening homeopathic medicines for enhancing early seedling vigour of Basmati rice, The Pharma Innovation Journal, 15 (8) 16-24 (NAAS rating: 5.23)
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| Meena, S., Paul, V.*, Goswami, D., Pandey, R., Pandey, R., Kumar, A., Nayak, D., Wadhwa, B. and Bhati, S. (2026). Screening homeopathic medicines for enhancing early seedling vigour of Basmati rice, The Pharma Innovation Journal, 15 (8) 16-24 (NAAS rating: 5.23)
|
| Dagar, S., Bharath Chandra, K., Paul, V.*, Upadhyay, P.K.*, Pandey, R., Yadav, A., Meena, M.C., Dey, A. and Chakraborty, D.* (2026). Response of rice (Oryza sativa L.) to partial replacement of recommended nitrogen through foliar-applied prilled and nano-urea, Physiology and Molecular Biology of Plants, 32:2007-2017 (NAAS rating: 9.30)
|
| Nayak, SL. Sethi, S.*, Paul, V., Singh, B and Dubey, AK (2025). Citrus granulation: An unsolved disorder with physiological intricacies, Applied Fruit Science Erwerbs-Obstbau, 67: 235 (NAAS rating: 7.20)
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| Chandra, K. B., Paul, V.*, Pandey, R., Upadhyay, P. K., and Meena, R. C. (2025). Evaluation of nano-urea application on growth and yield performance of basmati rice under flooded conditions, International Journal of Plant & Soil Science, 37: 506-526 (NAAS rating: 5.07)
|
| Pradeep SD, Paul, V.*, Pandey, R., Jain, N., Harikrishana, and Meena, R. C. (2025). Ear-related traits in wheat genotypes under terminal heat-stress, International Journal of Environment & Climate Change, 15 (11): 105-126 (NAAS rating: 5.16)
|
| Kumari, A., Bhattacharya, B., Agarwal, T., Paul, V., Tripathy, S., Singh, B., Luthra, S. K., and Chakkaravarthi, S.* (2025). Acrylamide formation and mitigation strategies in potato cutlets & French fries derived from cold-stored potatoes, Biocatalysis and Agricultural Biotechnology, 70: 103833 (NAAS rating: 10.0)
|
| Pradeep SD, Paul, V.*, Pandey, R., Kumar. P., Meena, R. C., Yadav, M.C. and Aishwarya, K. R. (2025). Pigments and epicuticular wax in wheat spikelets and grains under terminal heat-stress, Proceedings of National Academy of Science (India), Section B, Biological Sciences, 96 (1): 119-131 (NAAS rating: 6.40)
|
| Kumar R., Paul V* Pandey, R. (2024). Hyperspectral imaging/reflectance as a tool for assessment of nutritional and quality-related parameters in tomato (Solanum lycopersicum) fruits: A review.
, Current Horticulture. , 12: 13-22. (NAAS rating: 4.53)
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| Pradeep SD, Paul, V.*, Pandey, R., Harikrishana, Jain, N., Kumar, P., Singh, PK., Meena, RC., Aishwarya, KR. and Dineshkumar, G. (2024). Contribution of ear and awns to the yield in wheat under terminal heat stress, Plant Physiology Reports, 29 (3): 582-597 (NAAS rating: 7.60)
|
| Nayak, S. L., Sethi, S.*, Dubey A. K., Bhowmik, A., Paul, V. (2024). Impact of on-tree storage and genotype on citrus granulation: Physio-chemical analysis, Applied Fruit Science Erwerbs-Obstbau, 66: 569-579 (NAAS rating: 7.20)
|
| Yadav, S., Yadava, Y. K., Meena, S., Kalwan, G., Bharadwaj, C., Paul, V., Kansal, R., Gaikwad, Jain, P.K.* (2024). Novel insights into drought-induced regulation of ribosomal genes through DNA methylation in chickpea, International Journal of Biological Macromolecules, 266: 131380 (NAAS rating: 14.20)
|
| Sharma, L., Kumar, R., Paul, V.*, Pandey, R. and Lal, M.K. (2024). Purple tomato - Importance and scope: A Review, Agricultural Reviews , 45 (3): 464-471 (NAAS rating: 4.84)
|
| Kumar R, Paul V*, Pandey R, Sahoo RN, Gupta VK (2023). Reflectance-based non-destructive assessment of total carotenoids in tomato fruits.
, Plant Physiology Reports. , 28: 152-160. (NAAS rating: 5.50)
|
| Sharma L, Kumar R, Paul V*, Pandey R, Lal MK (2023). Purple tomato - Importance and scope: A Review.
, Agricultural Reviews, Online First R-2408. (NAAS rating: 4.84)
|
| Kumari A, Bhattacharya B, Agarwal T, Paul V, Maurya VK, Chakkaravarthi S, Simal-Gandara J (2023). Method development and validation for acrylamide in potato cutlet by UHPLC-MS/MS.
, Food Control. , 151: 109817. (NAAS rating: 12.65)
|
| Patidar A, Yadav MC, Kumari J, Tiwari S, Chawla G, Paul V (2023). Identification of climate-smart bread wheat germplasm lines with enhanced adaptation to global warming.
, Plants. , 12: 2851 (NAAS rating: 10.66)
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| Yadav S, Yadava YK, Meena S, Singh L, Kansal R, Grover M, Nimmy MS, Bharadwaj C, Paul V, Gaikwad K, Jain PK (2023). The SPL transcription factor genes are potential epialleles for crop improvement in chickpea (C. arietinum L.).
, Molecular Biology Reports. , 50: 5509-5517 (NAAS rating: 8.74)
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| Meena N, Asrey R, Singh SK, Singh D, Paul V (2023). Exogenous application of brassinolide affects ripening, phenotypic traits, jelly seed and sensory properties of Dashehari mango at ambient storage.
, Annals of Plant and Soil Research. , 25: 205-210 (NAAS rating: 5.22)
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| Guru SK, Saxena P, Borah L, Paul V, Pandey R, Govindjee G (2023). Honoring Dinesh Chandra Uprety (1945-2023): A great teacher, an outstanding scientist, and a wonderful human being.
, The Journal of Plant Science Research , 39: 1-13 (NAAS rating: 4.10)
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| Nayak SL, Sethi S, Singh B, Dubey AK, Bhowmik A, Paul V and Chawla G (2023). Influence of gamma-radiation and chitosan coating on postharvest quality of Dancy tangerine fruit.
, Journal of Packaging Technology and Research, , 7: 23-33 (NAAS rating: 7.5)
|
| Lal, M.K.*, Singh, B., Tiwari, R.K., Kumar, S., Gopalakrishnan S, Gaikwad, K., Kumar, A., Paul, V.* and Singh, M.P.* (2022). Interactive effect of retrogradation and addition of pulses, cooking oil on predicted glycemic index and resistant starch of potato. Starch-Starke, 74, 2100221 (1-14)., Starch-Starke, 74, 2100221 (1-14) (NAAS rating: 8.69)
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| Lal MK*, Tiwari RK, Jaiswal A, Luthra SK., Singh B, Kumar S, Gopalakrishnan S, Gaikwad K, Kumar A, Paul V* and Singh MP* (2022). Combinatorial interactive effect of vegetable and condiments with potato on starch digestibility and estimated in vitro glycemic response.
, Journal of Food Measurement and Characterization , 16: 2446-2458. [9.01] (NAAS rating: 9.01)
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| Kumar R, Paul V*, Pandey R, Sahoo RN and Gupta VK (2022). Reflectance based non-destructive determination of lycopene content in tomato fruits.
, Proceedings of National Academy of Science (India), Section B, Biological Sciences , 92: 759-769. (NAAS rating: 5.60)
|
| Kumar R, Paul V*, Pandey R, Sahoo RN, Gupta VK, Asrey R and Jha SK (2022). Reflectance based non-destructive assessment of tomato fruit firmness.
, Plant Physiology Reports , 27: 374-382. (NAAS rating: 7.50)
|
| Paul V*, Buckseth T, Singh RK, Ravichandran G, Lal MK, Singh B and Tiwari JK (2022). Alternative methods of seed potato (Solanum tuberosum) production: Indian perspective: A review.
, Current Horticulture. , 10(2): 3-11. (NAAS rating: 4.30)
|
| Lal MK*, Tiwari RK, Jaiswal A, Luthra SK., Singh B, Kumar S, Gopalakrishnan S, Gaikwad K, Kumar A, Paul V* and Singh MP* (2022). Combinatorial interactive effect of vegetable and condiments with potato on starch digestibility and estimated in vitro glycemic response.
, Journal of Food Measurement and Characterization , 16: 2446-2458. (NAAS rating: 9.01)
|
| Lal MK*, Singh B, Tiwari, RK, Kumar S, Gopalakrishnan S, Gaikwad K, Kumar A, Paul V* and Singh MP* (2022). . Interactive effect of retrogradation and addition of pulses, cooking oil on predicted glycemic index and resistant starch of potato.
, Starch-Starke, 74: 2100221 (1-14). (NAAS rating: 8.69)
|
| Kumar R, Paul V*, Pandey R, Sahoo RN and Gupta VK. (2022). Reflectance based non-destructive determination of lycopene content in tomato fruits.
, Proceedings of National Academy of Science (India), Section B, Biological Sciences , 92: 759-769. (NAAS rating: 5.60)
|
| Kumar R, Paul V*, Pandey R, Sahoo RN, Gupta VK, Asrey R and Jha SK (2022). (2022). Reflectance based non-destructive assessment of tomato fruit firmness.
, Plant Physiology Reports 27: 374-382. , 27: 374-382. (NAAS rating: 5.50)
|
| Paul V*, Buckseth T, Singh RK, Ravichandran G, Lal MK, Singh B and Tiwari JK (2022). Alternative methods of seed potato (Solanum tuberosum) production: Indian perspective: A review.
, Current Horticulture. , 10(2): 3-11. (NAAS rating: 4.30)
|
| Kumari A, Bhattacharya B, Agarwal T, and Paul V and Chakkaravarthi S (2022). Integrated approach towards acrylamide reduction in potato-based snacks: A critical review.
, Food Research International , 156: 111172 (NAAS rating: 12.48)
|
| Lal MK, Sharma N, Adavi SB, Sharma E, Altaf MA, Tiwari RK, Kumar R, Kumar A, Dey A, Paul V, Singh B and Singh MP (2022). From source to sink: mechanistic insight of photoassimilates synthesis and partitioning under high temperature and elevated [CO2].
, Plant Molecular Biology , 110: 305-324 (NAAS rating: 10.34)
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| Lal MK, Tiwari RK, Kumar A, Dey A, Kumar R, Kumar D, Jaiswal A, Changan SS, Raigond P, Dutt S, Luthra SK, Mandal S, Singh MP, Paul V and Singh B (2022). Mechanistic concept of physiological, biochemical, and molecular responses of the potato crop to heat and drought stress.
, Plants , 11: 2857 (NAAS rating: 9.94)
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| Rathod GR, Pandey R*, Chinnusamy V, Paul V, Jain N, Singh MP and Mandal PK (2022). Deeper root system architecture confers better stability to photosynthesis and yield compared to shallow system under terminal drought stress in wheat (Triticum aestivum L.).
, Plant Physiology Reports. , 27: 250-259 (NAAS rating: 5.50)
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| Lal, M.K., Tiwari, R.K., Gahlaut, V., Mangal, V., Kumar, A., Singh, M.P., Paul, V., Kumar, S., Singh, B. and Zinta, G. (2022). Physiological and molecular insights on wheat responses to heat stress.
, Plant Cell Reports, 41: 501-518 (NAAS rating: 9.83)
|
| Yadav S, Yadava YK, Kohli D, Meena S, Paul V and Jain PK (2022). Genome-wide identification and expression analysis of the GRAS gene family in response to drought stress in chickpea (Cicer arietinum L), 3Biotech, 12:64 (NAAS rating: 7.80)
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| Pandey, R.*, Paul, V. and Watts, A (2022). Dr. G. S. Sirohi: First Indian at South Pole and the Sirohi Point at Antarctica in his honour (in Hindi), Pusa Surbhi , 19: 3-6 (NAAS rating: NA)
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| Ramesh, K.V., Paul, V.* and Pandey, R. (2021). Dynamics of mineral nutrients in tomato (Solanum lycopersicum L.) fruits during ripening: part I - on the plant. , Plant Physiology Reports , 26: 23-37 (NAAS rating: 5.50)
|
| Ramesh, K.V., Paul, V.* and Pandey, R. (2021). Dynamics of mineral nutrients in tomato (Solanum lycopersicum L.) fruits during ripening: part II - off the plant. , Plant Physiology Reports , 26: 284-300. (NAAS rating: 5.50)
|
| Ramesh, K.V., Paul, V.* and Pandey, R. (2021). Dynamics of mineral nutrients in tomato (Solanum lycopersicum L.) fruits during ripening: part II - off the plant. , Plant Physiology Reports , 26: 284-300. (NAAS rating: 5.50)
|
| Ramesh, K.V., Paul, V.* and Pandey, R. (2021). Dynamics of mineral nutrients in tomato (Solanum lycopersicum L.) fruits during ripening: part II - off the plant. , Plant Physiology Reports , 26: 284-300. (NAAS rating: 7.50)
|
| Singh, L., Kohli, D., Gaikwad, K., Kansal, R., Dahuja, A., Paul, V., Bharadwaj, C. and Jain, P.K. (2021). Effect of drought stress on morphological, biochemical, physiological traits and expression analysis of microRNAs in drought-tolerant and sensitive genotypes of chickpea. , Indian Journal of Genetics. , 8: 266-276 (NAAS rating: 6.55)
|
| Patidar, A., Yadav, M.C., Kumari, J., Tiwari, S., Kushwah, Harun, M., Paul, V. and Tomar, B.S. (2021). Morpho-physiological characterization of bread wheat accessions for heat stress tolerance under late sown conditions of North-Western Plain Zone of India.
, Indian Journal of Plant Genetic Resources., 34(2):258-273 (NAAS rating: 5.54)
|
| Paul, V.* and Pandey, R (2021). Current status of 1-methylcyclopropene (1-MCP) use in postharvest management of apple. Indian Food Industry. 3: (4) 24-38.
, Indian Food Industry. , 3: (4) 24-38. (NAAS rating: NA)
|
| Lal, M.K., Luthra, S.K., Paul, V.*, Singh, M.P., Raigond, P., Singh, B. and Pandey, R. (2021). Purple potato and its health benefits.
, Indian Food Industry. , 3: (6) 20-29. (NAAS rating: NA)
|
| Lal, M.K., Luthra, S.K., Paul, V.*, Singh, M.P., Raigond, P., Singh, B. and Pandey, R. (2021). Purple potato and its health benefits.
, Indian Food Industry. , 3: (6) 20-29. (NAAS rating: NA)
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| Patidar, A., Yadav, M.C., Kumari, J., Tiwari, S., Kushwah, Harun, M., Paul, V. and Tomar, B.S. (2021). Morpho-physiological characterization of bread wheat accessions for heat stress tolerance under late sown conditions of North-Western Plain Zone of India, Indian Journal of Plant Genetic Resources, 34(2): 258-273 (NAAS rating: 5.17)
|
| Jayarajan, S., Sharma R. R., Sethi, S., Asrey, R., Awasthi, O. P., Paul, V., Bhatia, H. S., Sharma, V. P. (2020). Influence of hydrocolloid-based edible coatings on fruit firmness and quality of nectarine (Prunus persica var. nucipersica) cv. Snow Queen at low temperature storage, Indian Journal of Agricultural Sciences , 90: 1582-1586 (NAAS rating: 6.70)
|
| Sharma, L., Ramesh, K. V., Paul, V.* and Pandey, R. (2020). Ripening index: A better parameter for colour based assessment of ripening behaviour of tomato fruits, Plant Physiology Reports , 25: 171-177 (NAAS rating: 7.60)
|
| Paul, V.*, Pandey, R. and Malik, S.K. (2019). Varietal variations in rate of ripening and respiration of mango (Mangifera indica L.) fruits: Anatomical substantiation, Plant Physiology Reports , 24: 340-350 (NAAS rating: 7.60)
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| 61. Paul, V.*, Ezekiel, R. and Pandey, R. (2018). Effective utilization of cold storage space demands for more multi-chamber cold stores and increased utilization of potatoes for processing, Indian Food Industry , 37: 44-48 (NAAS rating: NA)
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| Paul, V.*, Ezekiel, R. and Pandey R (2018). Guidelines for reducing acrylamide in processed potato products, Indian Food Industry , 37: 44-48 (NAAS rating: NA)
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| Paul, V.*, Ezekiel, R. and Pandey R (2018). Use of CIPC as a potato sprout suppressant: Health and environmental concerns and future options, Quality Assurance and Safety of Crops and Foods (Netherlands), 10: 17-24 (NAAS rating: 11.3)
|
| Paul, V.* and Pandey, R. (2017). Is the herbicide glyphosate really safe? , Current Science , 112: (1) 11-13 (NAAS rating: 7.0)
|
| Paul, V.*, Pandey, R., Ezekiel, R. and Singh, A. (2017). Cold storage of potato: Analysis of data (in Hindi), Prasar Doot , 22: 42-44 (NAAS rating: NA)
|
| Paul, V.*, Pandey, R., Ezekiel, R., Kumar, P., Singh, A. Meena, RC (2017). Cold storage-Present status and future perspective (in Hindi), Pusa Surbhi , 7: 61-65 (NAAS rating: NA)
|
| Paul, V.*, Ezekiel, R. and Pandey, R. (2016). Acrylamide in processed potato products: Progress made and present status, Acta Physiologiae Plantarum , 38: 276 (1-23) (NAAS rating: 8.4)
|
| Mallick, M., Awasthi*, O.P., Paul, V., Verma, M.K. and Jha, G. (2016). Effect of physical and chemical mutagens on leaf sclerophylly and stomatal characteristics of Kinnow mandarin mutants, Indian J Horticulture , 73: 291-293 (NAAS rating: 6.0)
|
| Paul, V.*, R. Ezekiel and Pandey, R. (2016). Sprout suppression on potato: Need to look beyond CIPC for more effective and safer alternatives, Journal of Food Science and Technology , Technology 53:1-18 (NAAS rating: 9.10)
|
| Paul, V.*, Ezekiel, R. and Pandey, R. (2016). Cold storage in India: Present scenario and future directions, Processed Food Industry , 19: 25-28 (NAAS rating: NA)
|
| Paul, V.*, Ezekiel, R. and Pandey, R. (2016). CIPC as a potato sprout suppressant during storage: Present scenario and future perspectives, Processed Food Industry , 19: 15-18, 48 (NAAS rating: NA)
|
| Paul, V.*, Ezekiel, R., Kumar, D. and Pandey, R. (2016). Availability of processing grade potatoes in India, Processed Food Industry , 20: 13-18 (NAAS rating: NA)
|
| Gupta, M.K., Anand, A., Paul, V., Dahuja, A. and Singh, A.K. (2015). Reactive oxygen species mediated improvement in vigour of static and pulsed magneto-primed cherry tomato seed, Indian J Plant Physiology (Presently, Plant Physiology Reports), 20: 205-212 (NAAS rating: 7.8)
|
| Paul, V.*, Ezekiel, R., Pandey, R. and Singh, A. (2015). Little tubers as quality planting material in potato crop production (in Hindi), Parsar Doot , 19: 23-25 (NAAS rating: NA)
|
| Das, M., Pandey, R., Paul, V., and Singh, A. (2014). Comparative physiological basis of variability in germination, seedling vigour and vegetative vigour in wheat and barley, J Agroecology Natural Resource Management , 1: 138-140 (NAAS rating: 5.5)
|
| Paul, V., Ezekiel, R.*, Pandey, R. and Kumar, D. (2014). Potential of glyphosate as a sprout suppressant of potato (Solanum tuberosum L.) tubers during storage, Indian J Plant Physiology (Presently, Plant Physiology Reports), 19: 293-305 (NAAS rating: 7.5)
|
| Sharma, R.R.*, Pal, R.K., Sagar, V.S., Parmanick, K.K., Paul, V., Gupta, V.K., Kumar, K. and Rana, M.R. (2014). Impact of pre-harvest fruit bagging with different coloured bags on peel colour and incidence of insect pests, disease and storage disorders in Royal Delicious apple, J Horticulture Science Biotechnology , 89: 613-618 (NAAS rating: 8.10)
|
| Kumari, A., Paul, V., Pandey, R.*, and Ghildiyal, M.C. (2014). Soluble starch synthase activity in relation to thermal tolerance of developing wheat (Triticum aestivum, Triticum durum) and maize (Zea mays) grains, . Indian J Agricultural Sciences , 84: 839-843 (NAAS rating: 6.7)
|
| Paul, V.* and Pandey, R. (2014). Role of internal atmosphere on fruit ripening and storability-A review, J Food Science and Technology, 51: 1223-1250 (NAAS rating: 9.01)
|
| Sakkira Begum R., Satyavatthi, C. T., Paul, V. and Bhardwaj, C. (2014). Variability in physiological traits among different male sterile systems and hybrids of pearl millet [Pennisetum glaucum (L). R. Br], Indian J Plant Physiology (Presently, Plant Physiology Reports), 19: 48-56 (NAAS rating: 7.5)
|
| Pandey R. and Paul V. (2013). Seed treatment with plant derived smoke water for enhancing the seedling growth in maize, Bharatiya Vaigyanik Evam Audyogik Anusandhan Patrika (BVAAP, CSIR Journal), 21: 27-30 (NAAS rating: 5.6)
|
| Paul, V.* and Pandey, R. (2013). Delaying tomato fruit ripening by 1-methylcyclopropene (1-MCP) for better postharvest management: Current status and prospects in India, Indian J Plant Physiology (Presently, Plant Physiology Reports), 18: 195-207 (NAAS rating: 7.5)
|
| Pandey, R.*, Paul, V., Sehgal, V., Singh, M. P. and Bandyopadhyay, K. (2013). Monitoring of CO2 exchange and carbon pools in vegetation and soil, Indian J Plant Physiology (Presently, Plant Physiology Reports), 18: 98-117 (NAAS rating: 7.5)
|
| Pandey, R. Paul, V., Bhargava, S.C. and Dadlani M. (2013). The earliest findings on the role of smoke as germination cue were reported by P. Parija and co-workers from India, Current Science , 104: 811-812 (NAAS rating: 6.5)
|
| Paul, V.* and Pandey, R. (2013). Better postharvest management of tomato by 1-MCP (in Hindi), Prasar Doot, 17:50-52 (NAAS rating: NA)
|
| Paul, V.* and Ezekiel, R. (2013). Harvest bumper potatoes through little tubers, Indian Horticulture, 58: 3-5 (NAAS rating: NA)
|
| Paul, V.*, Pandey, R. and Singh, A. (2013). Use and significance of 1-MCP treatment in postharvest management of tomato, Pusa Surbhi , 6: 45-49 (NAAS rating: NA)
|
| Paul, V.* and Ezekiel, R. (2013). Scientific storage options crucial for potatoes, Agriculture Year Book 2013, Agriculture Today (The National Agriculture Magazine), 134-137 (NAAS rating: NA)
|
| Pandey, R., Kumari, A., Paul, V. and Ghildiyal, M.C.* (2012). An efficient and thermostable soluble starch synthase in developing maize (Zea mays) grain., Indian J Agricultural Sciences , 82: 548-551 (NAAS rating: 6.8)
|
| Sharma, S., Sharma, R.R.*, Pal, R.K., Paul, V. and Dahuja, A. (2012). 1-Methylcyclopropene influences biochemical attributes and fruit softening enzymes of Santa Ros-Japanese plum (Prunus salicina Lindl.), J Plant Biochemistry and Biotechnology, 21: 295-299 (NAAS rating: 7.6)
|
| Paul, V.*, Pandey, R. and Srivastava, G. C. (2012). The fading distinctions between classical patterns of ripening in climacteric and non-climacteric fruit and the ubiquity of ethylene - An overview, J Food Science and Technology, 49: 1-21 (NAAS rating: 9.01)
|
| Paul, V.*, Pandey, R. and Srivastava, G. C. (2011). Tomato fruit ripening: Regulation of ethylene production and its response, Indian J Plant Physiology (Presently, Plant Physiology Reports), 16: 117-131 (NAAS rating: 7.5)
|
| Paul, V.*, Pandey R. and Srivastava, G. C. (2010). https://www.researchgate.net/publication/259145207_Tomato_fruit_ripening_Regulation_of_ethylene_production_and_its_response, J Food Science and Technology, 47: 527-533 (NAAS rating: 9.01)
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| Paul, V.*, Pandey R. and Srivastava, G. C. (2010). Ripening of tomato (Solanum lycopersicum L.). Part I: 1-Methylcyclopropene mediated delay at higher storage temperature, Journal Food Science and Technology, 47: 519-526 (NAAS rating: 9.01)
|
| Paul, V.* and Pandey, R. (2009). ) Improving the shelf-life and post-harvest management of fruits with 1-methylcyclopropene (1-MCP), Indian Food Industry , 28: 47-51 (NAAS rating: NA)
|
| Paul, V.*, Pandey, R. and Deshmukh P. S. (2009). 1-Methylcyclopropene (1-MCP): Most potent inhibitor of ethylene response, Crop Care , 34: 57-61 (NAAS rating: NA)
|
| Paul, V.*, Srivastava, G. C. and Pandey, R. (2009). Keep your tomato afresh for longer time, Indian Horticulture , 54: 14-15 (NAAS rating: NA)
|
| Paul, V.*, Raghuveer, P. Chandra, R., and Suresh, K. (2008). Age of seedling explant and regeneration potential in chickpea (Cicer arietinum L.), Phytomorphology , 58: 41-48 (NAAS rating: 5.6)
|
| Paul, V.*, and Srivastava, G. C. (2008). Minerals in pericarp of tomato (Solanum lycopersicum L.) fruit and its ripening behaviour, J Applied Horticulture , 9: 140-145 (NAAS rating: 5.60)
|
| Paul, V.*, Malik, S. K. and Srivastava, G. C. (2007). Intervarietal differences in the surface morphology and anatomy of mango (Mangifera indica L.) fruits, Phytomorphology, 57 (3&4): 211-220 (NAAS rating: 4.52)
|
| Paul, V.*, Polisetty, R. and Chandra, R. (2007). Role of age and orientation of seedling explants on multiple shoot production in chickpea (Cicer arietinum L.), Plant Cell Biotechnology and Molecular Biology , 8 (1&2): 53-60 (NAAS rating: 5.20)
|
| Paul, V.* and Ezekiel, R (2007). Changes in sugar levels and membrane permeability during prolonged reconditioning of potato (Solanum tuberosum L.) tubers previously stored in cold store, Indian J Agricultural Sciences , 77: 32-35 (NAAS rating: 6.70)
|
| Paul, V.*, Raghuveer, P. and Chandra, R. (2007). Role of age and orientation of seedling explants on multiple shoot production in chickpea (Cicer arietinum L.), Plant Cell Biotechnology Molecular Biology , 8 (1&2): 53-60 (NAAS rating: 5.50)
|
| Paul, V.* and Ezekiel, R. (2006). Inhibition of potato sprout growth by pre-harvest foliar application of sub-lethal dose of glyphosate. , Potato J. , 33: 56-61 (NAAS rating: 5.29)
|
| Paul, V.* and Srivastava, G. C. (2006). Role of surface morphology in determining the ripening behaviour of tomato (Lycopersicon esculentum Mill.) fruits, Scientia Horticulturae , 110: 84-92 (NAAS rating: 10.30)
|
| Paul, V.* and Ezekiel, R. (2006). Sprout suppression of potato (Solanum tuberosum L.) tubers stored at 18 degreeC by pre- and post-harvest application of sub-lethal doses of glyphosate, Indian J Plant Physiology (Presently, Plant Physiology Reports), 11: 300-305 (NAAS rating: 7.50)
|
| Ezekiel, R.*, Singh, B., Kumar, D., Paul, V., and Das, M. (2005). Storage of potatoes at 10-12oC with CIPC treatment in commercial cold stores, Potato J. , 32: 211-212 (NAAS rating: 5.29)
|
| Paul, V.* and Ezekiel, R. (2005). Changes in temperature and relative humidity in heap and pit during storage of potatoes, Potato J. , 32: 205-206 (NAAS rating: 5.29)
|
| Paul, V.*, Kumar, D., and Ezekiel, R. (2005). Effect of crop maturity and on-farm storage on sugar content of potato (Solanum tuberosum L.) tubers, Indian J Plant Physiology (Presently, Plant Physiology Reports), 3: 287-291 (NAAS rating: 7.5)
|
| Kumar, D.*, Paul, V. and Ezekiel, R. (2005). Chipping quality of potatoes stored in heap and pits in subtropical plains of India, Horticultural Science (Prague) , 32: 23-30 (NAAS rating: 7.0)
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| 23. Paul, V.*, Srivastava, G. C. and Singh, V. P. (2005). Changes in electrolyte efflux pattern in detached and attached tomato (Lycopersicon esculentum Mill.) fruits in slow and fast ripening varieties, Indian J Plant Physiology (Presently, Plant Physiology Reports), 10: 25-31 (NAAS rating: 7.5)
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| Ezekiel, R.*, Mehta, A., Singh, B., Kumar, D., Kumar, N. R., Paul, V. and Das, M. (2005). CIPC [Isopropyl N-(3-chlorophenyl) carbamate] for sprout suppression in potatoes during storage, Technical Bulletin No. 69, 1-50 (NAAS rating: NA)
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| Paul, V.* and Ezekiel, R. (2004). Evaluation of heap and pit methods of potato storage in the central Indo-Gangetic Plains, Indian J Agricultural Sciences, 74: 665-668 (NAAS rating: 6.70)
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| Paul, V.* and Ezekiel, R. (2004). Effect of triadimefon on ion leakage in ageing potato tubers during storage at higher temperature, Indian J Plant Physiology (Presently, Plant Physiology Reports), 9: 192-194 (NAAS rating: 7.5)
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| Paul, V.*, Ravichandran, G and Ezekiel, R. (2004). Field performance of different grades of little tubers produced on physiologically old potato tubers, Potato J. , 31: 85-89 (NAAS rating: 5.29)
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| Sharma-Natu, P., Paul, V. and Deshmukh, P. S. (2004). Laboratory Manual: Experimental Plant Physiology-I, Division of Plant Physiology, IARI, New Delhi, 1-43 (NAAS rating: NA)
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| Ezekiel, R.*, Singh, Brajesh, Kumar, Dinesh and Paul, V. (2003). Processing quality and CIPC residue in potatoes stored at 10-12oC in commercial cold stores applying CIPC, Indian J Plant Physiology (Presently, Plant Physiology Reports), Special Issue: 489-494 (NAAS rating: 7.5)
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| Paul, V.* and Ezekiel, R. (2003). Methods for little tuber production on physiologically old potato (Solanum tuberosum L) mother tubers, Indian J Plant Physiology (Presently, Plant Physiology Reports), Special Issue: 85-90 (NAAS rating: 7.5)
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| Paul, V.* and Ezekiel, R. (2003). Suppression of sprout growth of potato (Solanum tuberosum L.) tubers by triadimefon, Journal of Plant Biology , 30: 353-356 (NAAS rating: NA)
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| Paul, V.* and Ezekiel, R. (2003). Relationship between tuber size and storage behaviour in two potato cultivars during on-farm storage, Journal of Indian Potato Association (Presently, Potato Journal), 30: 161-162 (NAAS rating: 5.29)
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| Paul, V.* and Ezekiel, R. (2003). Improved heap methods of potato storage for central Indo-Gangetic plains, Journal of Indian Potato Association (Presently, Potato Journal), 30: 159-160 (NAAS rating: 5.29)
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| Paul, V.* and Ezekiel, R. (2003). Growth and yield performance of potato cultivars raised from little tubers, Indian J Plant Physiology (Presently, Plant Physiology Reports), 8: 181-185 (NAAS rating: 7.5)
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| Paul, V.* and Ezekiel, R. (2003). Early initiation of little tubers on physiologically old potato (Solanum tuberosum L) tubers during storage: Effect of triadimefon, Journal of Plant Biology , 30: 65-70 (NAAS rating: NA)
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| Paul, V.* and Ezekiel, R. (2003). Little tubers produced on physiologically old potato (Solanum tuberosum L.) cultivars tubers as propagation material, Journal of Plant Biology , 30: 89-94 (NAAS rating: NA)
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| Paul, V.* and Ezekiel, R. (2002). Suppression of potato sprout growth by alcohols, acetaldehyde and 2, 4-dichlorophenoxy acetic acid-ethyl ester, Journal of Indian Potato Association (Presently, Potato Journal), 29: 119-122 (NAAS rating: 5.29)
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| Paul, V.* and Ezekiel, R. (2002). Dormancy and sprout growth in little potato tubers of some Indian potato cultivars, Seed Research , 30: 215-222 (NAAS rating: NA)
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| Paul, V.*, Chandra, R., Khetarpal, S. and Raghuveer, P. (2002). BAP induced multiple shoot production in relation to starch, protein, total phenol and anthocyanin content in chickpea (Cicer arietinum L.) grown in vitro, Legume Research , 25: 93-98 (NAAS rating: 6.0)
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| Paul, V.* and Ezekiel, R. and Shekhawat, G.S. (2002). Traditional methods of potato storage in changing scenario, Indian Farming , 52: 11 (NAAS rating: NA)
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| Paul, V.*, Ezekiel, R., Singh, J. and Shekhawat, G.S. (2002). Evaluation of on-farm storage methods of potato in Indo-Gangetic plains, Proceeding of Global Conference on Potato , 1080-1085 (NAAS rating: NA)
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| Paul, V.* and Ezekiel, R. (2002). Effect of low temperature exposure on the efficiency of little tuber production from physiologically old mother tubers, Proceeding of Global Conference on Potato , 1116-1120 (NAAS rating: NA)
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| Ezekiel, R.* and Paul, V. (2001). Effect of storage temperature on the development of internal sprouts and little potatoes in some potato cultivates, Journal of Indian Potato Association (Presently, Potato Journal), 28: 147-148 (NAAS rating: 5.29)
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| Paul, V.* and Ezekiel, R. (2001). Ion leakage during storage at 18oC in six potato cultivars, Journal of Indian Potato Association (Presently, Potato Journal), 28: 143-144 (NAAS rating: 5.29)
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| Ezekiel, R.*, Paul, V., Singh, B., Peshin, A. and Shekhawat, G.S. (2000). Effect of low temperature, desprouting and gibberellic acid treatment on little tuber formation on potatoes during storage, Journal of Indian Potato Association (Presently, Potato Journal), 27: 13-23 (NAAS rating: 5.29)
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| Paul, V.*, Chandra, R., Khetarpal, S. and Raghuveer, P. (2000). The effect of BAP induction period on shoot differentiation from seedling explants of chickpea (Cicer arietinum L.), Journal of Plant Biology , 27: 235-239 (NAAS rating: NA)
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